Presses for no-fried chips

Re Pietro s.r.l. > Presses for no-fried chips

Presses for no-fried chips

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Re Pietro s.r.l. delivers and manufactures complete lines for the production of popped chips from micropellets made up of potatoes, cereals and other vegetables flours.

Pressa per chips Serie SPM - Versione A

SPM

Carbon steel structure coated with chemical nickel certified for use with food and electrical panel in stainless steel

Shapes

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Stampo pressa

SPM28/35C

Dimensions: Ø 35 mm
Chips/cycle: 28
Weight (gr/chips): 0,8÷1,5
Capacity*: up to 10.080 pcs/h
Stampo pressa

SPM28/40C

Dimensions: Ø 40 mm
Chips/cycle: 28
Weight (gr/chips): 0,8÷1,5
Capacity*: up to 10.080 pcs/h
Stampo pressa

SPM24/45C

Dimensions: Ø 45 mm
Chips/cycle: 24
Weight (gr/chips): 1,0÷2,0
Capacity*: up to 8.640 pcs/h
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SPM21/T

Dimensions: 56 x 56 x 56 mm
Chips/cycle: 21
Weight (gr/chips): 1,0÷2,0
Capacity*: up to 7.560 pcs/h
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SPM24/Q

Dimensions: 40 x 40 mm
Chips/cycle: 24
Weight (gr/chips): 1,0÷2,0
Capacity*: up to 8.640 pcs/h
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SPM18/50HE

Dimensions: Ø 50 mm
Chips/cycle: 18
Weight (gr/chips): 1,0÷2,0
Capacity*: up to 6.480 pcs/h

*The hourly capacity is strictly related to: 1. Type of micro-pellets used - 2. Fnal weight of the chips - 3. Shape/aspects of the final product